Piri Piri Shrimp
Gratin

Piri Piri Shrimp Gratin 150g

Ingredients:
White Rice ● White Shrimp ● Green onion ● Butter (Piri piri seasoning [ salt, irradiated spices, dehydrated red bell pepper, dextrose, flavour ], seasonings (anchovies), lemon juice, sugar, spices).

 

Allergens
Contains: ●Shrimp ● Milk ● Anchovy

May contain : ● Fish ● Egg ● Wheat ● Gluten ●Mollusc ●Sulphites  ●Soy ● Shell fragments

Delicious

Cooking Tips

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Cooking Instructions

COOK FROZEN. Do not refreeze thawed product, cooking instructions are guidelines only; cooking time may vary.

Conventional Oven:

1 – Place rack in the center of the oven and pre-heat to 177C (350 F).

2 – Remove tray from box and plastic bag and place tray on a baking sheet.

3 – Bake 12 to 15 minutes until internal temperature reaches 74C (165 F).

4 – Let product stand 1 to 2 minutes.

Caution: product will be hot. Chef tip: Serve with warm bread for dipping.

Nutritional Value

nutri piri piri shrimp

Available At

Gourmet food

ready in minutes!